Ginger Carrots

Here is yet another recipe for a probiotic rich dish, which I’m sure you’ll love.  I really should’ve posted this recipe first before the other lacto fermented recipes.   As we know by now, fermentation imparts a sourness to the food you’re fermenting.  Sometimes this sourness is not a welcomed taste to those new to eating… Read More Ginger Carrots


Cauliflower Garlic Loaf

If you are counting carbs and need to watch your glucose intake, then this Cauliflower garlic loaf is for you.  Cauliflower is used in many low carb dishes as a replacement for potatoes, rice, and other high carb foods.  In this recipe it’s used as a flavorful as well as nutritious addition. Cauliflower contains antioxidants… Read More Cauliflower Garlic Loaf